{"product_id":"rosemary","title":"Rosemary\/Organic","description":"\u003cp data-start=\"0\" data-end=\"424\"\u003e\u003cstrong\u003eSold in Bunches.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"424\"\u003e\u003cstrong\u003eLocal From Wewahitchka FL.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"400\"\u003e\u003cstrong\u003eRosemary\u003c\/strong\u003e is a fragrant evergreen herb known for its needle-like leaves, bold aroma, and rich savory flavor. Native to the Mediterranean region, rosemary has been treasured for centuries in both cooking and traditional herbal uses. Its flavor is piney, earthy, and slightly peppery with hints of citrus and mint, making it a favorite for seasoning meats, vegetables, breads, soups, and roasted dishes.\u003c\/p\u003e\n\u003cp data-start=\"402\" data-end=\"717\"\u003eFresh rosemary holds up well to cooking and releases its oils beautifully when roasted, sautéed, or infused into oils and marinades. It pairs especially well with potatoes, chicken, lamb, garlic, olive oil, and hearty vegetables. Small amounts add depth and warmth to recipes without overpowering other ingredients.\u003c\/p\u003e\n\u003cp data-start=\"719\" data-end=\"929\"\u003eRosemary can also be used fresh as a garnish, blended into herb butters, baked into focaccia and breads, or steeped into teas and infused drinks. Its sturdy stems are even used as aromatic skewers for grilling.\u003c\/p\u003e","brand":"Loaming Junipers Farm","offers":[{"title":"Default Title","offer_id":53757129163116,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/4064\/9068\/files\/Rosemarry_1002.jpg?v=1779109103","url":"https:\/\/forgotten-coast-community-market.myshopify.com\/products\/rosemary","provider":"Forgotten Coast Community Online Market","version":"1.0","type":"link"}